What I Spend in a Week: Ang Ayoko sa Canada…

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Before we go to the weekly breakdown, as usual, Best Buy and Bye-Bye of the week muna:

Best Buy

Easily, it’s the honey butter red bean toast na binili namin sa Mari Bakeshop. Homaygash sobrang sarap!!!

Hindi talaga ko masyadong interesado sa kanya nung una kasi, toast? Na may red bean and cream? Eh. Since minsan lang kami mag-drive ng malayo papunta sa bakery na ‘to, I want to make it count. Pero nung nakita ko yung IG reel kung pano nila ‘to ginawa, nabudol ako. At ang pinaka-selling point: exclusivity. It was their ‘weekend special’. So hindi ko alam kung kelan ulit ako magkaka-chance na ma-try sya.

Kung titingnan mo, parang ang tigas kagatin diba? Ni-ready ko yung ngipin ko sa matigas na toasted tinapay. Pero pagkagat ko, it was perfectly flaky and crumbly. Una kong natikman yung tamis ng pagka-honey butter nung toast (yum), tapos biglang may creaminess contrast nung fresh cream and red bean paste (ugh!) Hindi sya papasa sa, “Masarap, hindi masyadong matamis.” kasi sobrang tamis nya. Pero wag ka, hindi sya nakakaumay. Nakakaadik pa nga. Dire-diretso ang kagat ko sa sobrang sarap.

Nung pinapa-try ko kay Kenneth, skeptical din sya. Pero tuwang tuwa din sya after. Pramis nakaka-amaze talaga yung sarap. Nung gabi during our weekly couple’s sesh at nagtanungan kami ng things to be grateful for, yung honey butter red bean toast ang sinagot nya. Ganun sya ka-impactful.

Bye-Bye